I needed to make Mac and Cheese for a lot of people and chose to adapt a recipe I found here to make the sauce. It could also be a form of Welsh Rarebit or thinned to be an excellent cheddar soup. Broccoli Cheddar Soup. Easy to make, great for kids! A+ recipe! He’s obviously in, because food is just as much of a priority to him as well – and that is how we plan our vacations. Just like it’s the golden rule that we can enjoy broccoli cheddar soup all the time. 2 cups grated cheddar cheese (I used Tillamook sharp cheddar), plus more for sprinkling. Broccoli Cheddar Quinoa Bites are bite-sized, protein-packed mini mac and cheese muffins made with quinoa, broccoli and cheddar cheese. 12 ounces chicken broth. When the squash has softened, using an immersion blender, blend the soup until smooth. Add the spinach, beer, cheddar, the 2 Tbs. 1 stalk celery chopped. Using an immersion blender, or carefully scooping out 2 cups of the soup into a normal blender, blend the soup up a bit (this way, some of the broccoli gets blended and you're only left with a few bigger pieces). One thing I did a little different: I fried the garlic and pepper until fragrant. I love soup when it is 100 degrees outside. 3 Large heads of Broccoli (divided into stems and florets) 1 small onion. It’s everything! 3 Tbsp butter. Broccoli Cheddar Soup. Sour Cream! Tillamook| The Chutney Life-6 Palak Patel 2019-11-06T15:43:51+00:00. Thanks to the brands who continue to support The Secret Ingredient Is.]. It’s especially a good one because we’re using Tillamook Cheddar Cheese. Broccoli stalks are steamed and pureed with broccoli leaves, spinach and sharp white Tillamook cheddar to form the base of this light soup, while the florets are chopped so that there are tender green buds in every bite. 3 Large heads of Broccoli (divided into stems and florets) 1 small onion. Ugh…. Broccoli & Cheddar Soup. Place broccoli and watercress, if using, in a soup pot with 3 cups of chicken broth. I’m particular about the cheeses I eat, which sounds incredibly insane and downright ridiculous. 2 heads broccoli, chopped into florets (~6 cups), 3 cups (~12 oz) sharp cheddar cheese, shredded. Serve hot. Add the cornstarch slurry, along with the whipping cream, half and half, and cheese; stir well and allow to heat through and melt, about 3-4 minutes. Home / Broccoli Cheddar Puff Pastry Turnovers / Tillamook| The Chutney Life-6. On the Menu - Broccoli Cheddar Parmesan Soup . January in Michigan. Bring to a boil and simmer until broccoli tender (about 10 min). Calories per serving of Broccoli Cheddar Soup 110 calories of Cheese- Med Cheddar Cheese Tillamook, (1 oz) 30 calories of Olive Oil, (0.25 tbsp) 23 calories of Onions, raw, (0.38 cup, chopped) 22 calories of Broccoli, fresh, (0.88 cup, chopped) 15 calories of Pacific … 2) While broccoli simmers, melt butter over medium heat in a 2-quart saucepan. It photographs terribly! It's confusing trying to be healthy! Living through 2020 has left me with newly tapped talents, what can I say? Whisk in soup mix. 2 dashes tabasco. In a large pot, melt butter over medium heat. Add milk and chicken broth, stirring constantly until thickened. It’s been that way since, gosh – I want to say probably since the first bowl I ever enjoyed. For this broccoli cheddar soup, I used Tillamook’s Sharp Cheddar Cheese and realllyyyy went to town with making sure there was a good ratio of cheese to broccoli (aka more cheese than broccoli). Learn how your comment data is processed. Step 3, Stir in milk; cook, stirring constantly, until thickens and begins to boil. Trust me. Reduce heat and simmer uncovered for 15 minutes, stirring occasionally. 12 ounces chicken broth. We’re soon-to-be proud owners of a few fish and shrimp (?). 3. Hopefully there’s some merit to what I’ve read on puzzle-doing in prevention of dementia! Shore Lunch ® Cheddar Broccoli Soup Mix: Directions. I highly recommend you go with a good quality sharp cheddar. Menu. A 1 mile family walk, the girls complaining the whole way. Whisk flour into warmed milk until dissolved. Why's it called "It's All Gouda"? Add the broccoli, carrots, and onions. Calories per serving of Broccoli Cheddar Soup 110 calories of Cheese- Med Cheddar Cheese Tillamook, (1 oz) 30 calories of Olive Oil, (0.25 tbsp) 23 calories of Onions, raw, (0.38 cup, chopped) 22 calories of Broccoli, fresh, (0.88 cup, chopped) 15 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, (1 cup) 3 Tbsp butter. And locally, COVID numbers have not experienced a post-holiday surge. Add garlic and pepper: stir in broccoli and chicken broth. {gluten free} While my family is generally open to most new recipes I make, as with all things ‘new’ there can be a bit of hesitation. My #1 and only complaint about soup? Separate the stems and the florets from the broccoli. Add onion, celery, carrots, and sauté for 2-3 minutes, until soft. Served warm in 12 oz or 16 oz compostable containers. Last updated 12/23/2020 at 12:01pm. Week one back in the routine of work and school went better than expected, honestly. Because that obviously wasn’t enough for me, I then used a little bit of the Medium Cheddar to make crunchy cheese croutons. This soup went over SO well last night! Required fields are marked *. Using a towel, hold the lid down and blend on the highest setting until the soup is pureed. 3 tablespoons butter. As an Amazon Associate I earn from qualifying purchases. Tis the season for delicious soup recipes! To my excitement – Tillamook (which by the way, is the #1 natural cheese brand in the West) – a farmer-owned, farmer-led dairy co-op based in Oregon, has recently started expanding eastward. The stack of completed puzzles accumulating in basement storage is getting a little out of hand and my first puzzle of the month has not yet arrived. Salt and pepper Sharp Cheddar Cheese (Cultured Milk, Salt, EnzymesTurns milk into cheese curds and separates the whey Enzymes, AnnattoDerived from achiote seeds, it gives our cheddar its yellow color Annatto [color]), Potato StarchUsed on the surface of shredded cheese to prevent clumping Potato Starch, Natamycin. 4 cups broccoli florets. 1 cup whole milk, warm. 3 Tbsp butter. BROCCOLI CHEDDAR SOUP (This recipe came from the Tillamook Cheese Cookbook and is called Tillamook Cheddar Cheese Soup with Broccoli) Ingredients: 1/3 cup Tillamook butter (obviously you can substitute other brands but Tillamook is our favorite brand for taste and quality, plus they have a really great factory tour in Tillamook, Oregon!) Easy Broccoli Cheese Soup Recipe - 5 Ingredients - This easy, low carb broccoli cheese soup is gluten-free, healthy, SUPER CHEESY and needs just 5 common ingredients. What Kind of Cheese is Best for Broccoli Cheese Soup? If you have a Whole Foods near you, Whole Foods 365 Sharp Cheddar Cheese is said to be … So for all of you who can’t say no – this recipe is for us! 1 large carrot sliced medium. Everyone who loves Tillamook should try this. Here’s the deal…I have endured some pretty lousy broccoli … reduce heat- stir in cheese until melted and heated through. Carefully … In a large pot over medium heat, melt the butter. If you follow me on Instagram, then you’ve probably seen me enjoying (read: chowing down) on Tillamook cheese the past few months. Posted on February 16, 2012 by ssdd2012. Our Story; Advisory Committee; Action Committees; Community Partners; Contact Us; Get Involved; Connect Well. Mar 5, 2019 - Enjoy this collection of tasy Recipes from Tillamook. SOUP OPTIONS: – The Hulk: Green Chili Chicken Soup with Green Chilis, Chicken Breast, Jalapenos, Poblano, and Onions – So Gouda: Broccoli Three-Cheese Soup: Broccoli Crowns, Tillamook Cheddar Cheese, Smoked Gouda, and Pimento Cheese round out this soulful Broccoli Cheese Soup. Using blender, whirl a portion of ... well blended. 2) While broccoli simmers, melt butter over medium heat in a 2-quart saucepan. 4 Servings. Please don't buy the cheap generic cheese because it's on sale. This soup makes a warm meal and is easy to prepare. Turn off the heat, and stir in the cheddar cheese until melted. Pour the soup into warmed bowls and garnish with Parmigiano-Reggiano and the broccoli pieces. Stir into soup stirring continually until thickened. I love Tillamook which I pick up at Costco every couple of weeks but any good quality sharp cheddar … 4 Servings. Facebook Twitter LinkedIn Reddit WhatsApp Tumblr Pinterest Vk Email. The best Broccoli Cheese Soup! You add a pandemic and all the more…ugh. How to Make Extra Creamy Soup. 2-3 cups sharp cheddar, grated. Bring to a boil, lower heat and simmer for 5 minutes. Bring to a boil and simmer until broccoli tender (about 10 min). 1 cup whole milk, warm. I finished yet another 1,000 piece puzzle yesterday. I start with 3 cups of broth and add more if the soup gets too thick. Also, we served it with with bread, tortilla chips and cheddar twills. So, I’m a little particular! Reply. You can let the soup simmer for an additional 10 minutes on … Home » Recipe Course » Soups » Broccoli Cheddar Soup – Instant Pot Pressure Cooker. This soup makes a warm meal and is easy to prepare. 3 heaping Tbsp all purpose flour. The fish tank now resides on the shelving behind our family room couch, right where I put my cup when sitting on the couch at all times. I … Tillamook Cheddar Beer Soup 4 tablespoons Butter 4 tablespoons Flour 3 cups milk 3/4 cup Dark beer 1 tablespoon Garlic minced Salt to taste Black pepper to taste 1 teaspoon Red chiles chopped 2 cups Tillamook Cheddar Cheese sharp or extra sharp, shredded Heat butter in a saute' pan. The sauce freezes like a champ and can be used over cauliflower, broccoli, or to make scalloped potatoes. Pour the soup into warmed bowls and garnish with Parmigiano-Reggiano and the broccoli pieces. But I think we should be when it comes to the most amazing thing given to us. Note: you can blend up all the soup if you prefer! And because it’s everything, I believe eating the best quality cheese out there. Using a towel, hold the lid down and blend on the highest setting until the soup is pureed. Stir into soup stirring continually until thickened. Copyright © 2021 The Secret Ingredient Is | Design by Pish and Posh Designs. Feb.16. 900mL low sodium chicken broth. Cook uncovered until broccoli is cooked through, about 10 minutes. 3 heaping Tbsp all purpose flour. ½ small onion, chopped. But, the flavor that you get from roasting that broccoli and mixing it up with white cheddar cheese is pure heaven. Pressure cook on HIGH for 4 minutes. Enjoy the soup, I’ll continue working on the photos – promise! Copy. But if you knew me, you would know cheese is life. Produce in this soup is sourced from these regional and local farms: Sugar Hill Produce & Clem's Organic Gardens Ingredients: broccoli, onion, spinach, half-and-half (milk, I prefer Tillamook cheddar; 1 pound steamed broccoli, cut into a large chop; Saute onions in butter till tender. 3– 4 cups Tillamook Farmstyle Cut Sharp Cheddar Shredded Cheese for serving: extra Tillamook Farmstyle Cut Sharp Cheddar Shredded Cheese , crusty buttered bread Steps Place broccoli and watercress, if using, in a soup pot with 3 cups of chicken broth. Preheat a large pot over medium/high heat. Add in the garlic and bay leaf saute … Parmigiano-Reggiano and the cayenne to the blender. I’m glad I’m not alone y’all, it’s something we should be able to enjoy all the time. 1 ½ cups shredded Tillamook Cheddar Cheese. [This post is in partnership with Tillamook. 1 ½ cups shredded Tillamook Cheddar Cheese. 1 stalk celery chopped. Cut the reserved broccoli into 1/2-inch pieces. Salt and pepper Not mild or extra-sharp, but sharp cheddar from a reputable brand like Whole 365, Tillamook, or Cracker Barrel. Embrace the bold, reject the bland. It’s one of those that if I see on the menu or get a random craving for – I must have it, or I’ll be thinking about it for days. Garnished here with broccoli florets, and chopped hazelnuts. Because that obviously wasn’t enough for me, I then used a little bit of the Medium Cheddar to make crunchy cheese croutons. reduce heat- stir in cheese until melted and heated through. Perform a quick release and remove lid. Step 4, Remove from heat. In a large soup pot or dutch oven, heat the oil and butter over medium heat. 2 cups chopped fresh broccoli. Parmigiano-Reggiano and the cayenne to the blender. 900mL low sodium chicken broth. Sprinkle in the flour, salt and pepper, and cayenne pepper. 2 cups chopped fresh broccoli. Serve the croutons over top of the soup and enjoy. Ingredients. Published November 1, 2017 Updated October 13, 2019 By Meeta Arora 150 Comments | This post may contain affiliate links. Cook until crispy, about 5 minutes, then transfer to a paper towel-lined plate to drain. ½ small onion, chopped 3 tablespoons butter 2 tablespoons flour 1 cup Longmont Dairy Half & Half 12 ounces chicken broth 2 cups chopped fresh broccoli 1 stalk celery chopped 1 large carrot sliced medium 1 ½ cups shredded Tillamook Cheddar Cheese […] Shea makes a stink face every time and Piper is always willing to try “the juice” (broth). Error: There is no connected account for the user 1491543533 Feed will not update. I got rave reviews!!! I promise, you may even come to like it! I’ve just always loved the combination of broccoli and cheese for some reason, so I think that attributes to my obsession. And beyond the cheese, Tillamook has so much more. I was sick a few weeks ago and was craving this soup and I haven't been able to get it off my mind. 1 cup Longmont Dairy Half & Half. Tag Archives: Broccoli Cheddar Soup Almost Didn’t Make It. Garnished here with broccoli florets, and chopped hazelnuts. 1 qt Heavy whipping cream. Bring back to a boil. (Processed in a facility… Who am I kidding? Trim flowerets from broccoli and ... potatoes mash easily. My mom has been saying for years that she’s Sorel’s #1 fan, and I finally gave into the hype. Add the broth and milk and bring to a boil, reduce heat to low and add in the broccoli. Suggest another wine varietal that pairs well with Tillamook Cheddar. sarasotascakes@gmail.com Open Tuesday thru Friday 8 am to 1:30pm and Saturday 9 am to 12 pm. Stir in cheese, a handful at a ... 8 to 10 servings. Please remember this make enough sauce for many dishes. I’ve always loved soup too, so that probably has a little something to do with it as well…. Instant Pot Broccoli Cheddar Soup + Weekly Menu. This site uses Akismet to reduce spam. Stir to combine, then cover the pot and cook, stirring occasionally, until the onions have softened … In the meantime, my weekly menu includes an easy evening of Qdoba Family Meal for pick-up. Step 5, Add cheese, stirring until melted and mixture is smooth and creamy. Return the soup back to the pot. 3 qts Chicken stock homemade preferably, but canned will do. Planning that for an evening I get in a workout after work, no doubt! I used Better than Bouillon Chicken base to make the broth, and closer to 3 cups of freshly grated Tillamook medium cheddar from Costco. Like hello, made for me. 3 Tbsp butter. Serve immediately. I sincerely mean it when I say I could eat broccoli cheddar soup any day, any time of year. It will ruin this soup. Yogurt! Please remember this make enough sauce for many dishes. Butter! Embrace the bold, reject the bland. Sprinkle in flour and whisk to combine. Broccoli cheddar soup is one of my favorite comfort foods. 1 clove garlic, grated or minced. The pickiest eater in the house drank the last of it out of his bowl. We would happily eat soup every day all winter long. 2. Bring to a boil, lower heat and simmer for 5 minutes. This soup makes a warm meal and is easy to prepare. But, the flavor that you get from roasting that broccoli and mixing it up with white cheddar cheese is pure heaven. Cook 8-10 minutes, until bread is golden brown and the cheese is bubbly. melt butter over medium- cook onion in butter until soft. melt butter over medium- cook onion in butter until soft. Check out where to find Tillamook products near you! When the soup is smooth, add in your 2 cups of Tillamook Sharp and Sharp White Cheddar Cheese and blend until smooth. ... you'll want to use sharp cheddar. This Broccoli Cheddar Soup is comforting, delicious, and made all in the Instant Pot. Before you start cooking the soup, preheat the oven to 400 degrees F. Line a rimmed baking sheet with foil or parchment paper and arrange the bread cubes onto the baking sheet. There was actually sunshine yesterday and you betcha we were out to soak it up! I have been working hard on this soup to get it just right. I think we can all agree that broccoli cheddar soup is the best thing to happen to the planet. Add onion, carrots and cook 3-4 minutes. About Us. How to Make Extra Creamy Soup. Instructions. A small loaf of sourdough bread serves as an edible bowl for Broccoli Cheddar Parmesan Soup. Is there any other kind of cheese to use? Over a 110 years of uncompromising standards, obsessively sourced ingredients, and good old fashioned passion, because every bite deserves our best. We decided to see if we can make our favorite Panera soup, their Broccoli Cheddar Soup, at home with a copycat recipe. I also add a little Velveeta. They’re also yet to embrace the beauty and deliciousness of soup. Hi! While the kids aren’t on the soup bandwagon, Mark and I sure are. Ice cream! Watch the video, plus check the tips for the best broccoli cheddar soup ever. For this broccoli cheddar soup, I used Tillamook’s Sharp Cheddar Cheese and realllyyyy went to town with making sure there was a good ratio of cheese to broccoli (aka more cheese than broccoli). Share This Story, Choose Your Platform! This well-loved classic is Panera-like with a bit of a healthier spin and all made in the Instant Pot! Add flour and cook on low heat. So Gouda: Broccoli Three-Cheese Soup Broccoli Crowns, Tillamook Cheddar Cheese, Smoked Gouda, and Pimento Cheese round out this soulful Broccoli Cheese Soup. Add flour and cook a couple of minutes. I told Erick I’m ready to plan a visit to Oregon to check out the Creamery. Definitely the best IP broccoli cheddar soup recipe I’ve tried! So, stick with me here. Let me be your guide to a practical, straight-forward, and maintainable approach to a healthy lifestyle. Add the oil, butter, onion, carrots and a pinch of salt. Discard the bay leaf. If you have a Whole Foods near you, Whole Foods 365 Sharp Cheddar Cheese is … January in Michigan. 1. Meanwhile, whisk together the cold water and cornstarch in a small bowl until fully dissolved. Because seriously, what's cheesier than a cheese pun? Once the oven is preheated (which should be around the time you are letting the soup simmer on the stove), place the baking sheet into the oven. Taste and adjust seasonings if needed. Fry the bacon: Add the bacon to a large, heavy-bottomed pot or Dutch oven over medium heat. 1/2 tsp mustard powder. Algae growth or something was cited as the main concern. What Kind of Cheese is Best for Broccoli Cheese Soup? This is not Broccoli Cheese soup, this is Broccoli CHEDDAR soup. I was a half hour late to class today because my relief at work didn’t show up until exactly 2:00. Cook about 1 minute more, until golden. Meanwhile, prepare the bread bowls: Using a sharp knife, cut a circle into the top of … Add the onion and garlic, and sautee until softened and fragrant. A bit lighter than the well-loved Panera classic. It seems I work with people that don’t share my sentiments when it comes to clocking in. It was a pretty tough one and I managed to finish it in record speed. All thoughts, opinions, and photographs are my own. Village News/Courtesy photo. A broccoli and cheese soup, using a Pacific Northwestern cheddar cheese. Selling wedding cakes, specialty cakes, espresso, and gifts. Trim and discard the bottom of the broccoli … Add butter, diced onion, broccoli florets, carrots, broth, pepper, salt, and crushed red pepper flakes to Instant Pot. A broccoli and cheese soup, using a Pacific Northwestern cheddar cheese. After pressure cooking, switch to the sauté mode on HIGH. Love’em. Cut the reserved broccoli into 1/2-inch pieces. However, after discussing it with a few people recently, it sounds like I’m not the only one who could enjoy a bowl any day of the year. Mar 5, 2019 - Enjoy this collection of tasy Recipes from Tillamook. 2 cups medium cheddar cheese, grated. – White Hat: Creamy Potato with BLAT Pesto & Bacon. Add garlic and pepper: stir in broccoli and chicken broth. You can read more about me, This error message is only visible to WordPress admins, Spring Pizza with Sun-Dried Tomato, Prosciutto, Asparagus & Pea Pesto, 3 cups low-sodium vegetable (or chicken) stock, 4 cups fresh broccoli florets, roughly chopped, 8 ounces Tillamook Sharp Cheddar cheese, freshly grated, 1/2 loaf french bread, roughly torn or chopped, 2 ounces Tillamook Medium Cheddar cheese, freshly grated. Cook for 3-5 minutes until veggies begin to soften, stirring occasionally. 3 Crowns broccoli (just the florets) 1 Carrot small dice (1/4″ cubes) 1 Onion small dice (1/4″ cubes) 1 lb Tillamook sharp cheddar cheese. Ready in only 20 minutes! A 1 mile family walk, the girls complaining the whole way. Broccoli Cheddar Soup - Instant Pot Pressure Cooker. Don’t be afraid, Velveeta is magic. There was actually sunshine yesterday and you betcha we were out to soak it up! 2 dashes tabasco. I highly recommend you go with a good quality sharp cheddar. 1 - 2 teaspoons of salt (to taste) pepper to taste. Use a high-quality cheese (Tillamook & Cabot are great. The sauce freezes like a champ and can be used over cauliflower, broccoli, or to make scalloped potatoes. Add the spinach, beer, cheddar, the 2 Tbs. Let them simmer on medium low for about 25 minutes until … Share Tweet 0 Comments. 1 clove garlic, grated or minced. Slowly add the cream, milk, and chicken stock, and stir well. Step 2, Blend in flour, mustard, pepper and nutmeg until smooth. Your email address will not be published. We’re not out of the woods just yet, but very hopeful that a bit more will open up after this week. Pin. 1/2 tsp mustard powder. 4 Servings. 3 tablespoons butter. I enjoyed every second and was happy to break in the Sorel boots I splurged on. I got rave reviews!!! Step 1, Cook onion in large saucepan over medium-high heat in butter. 2 tablespoons flour. Broccoli & Cheddar Soup. Welcome to The Secret Ingredient Is – a mix of quick meals, healthy family favorites, easy snacks, indulgent desserts, with a sprinkle of life ramblings. Serve immediately. 1 cup Longmont Dairy Half & Half. ½ small onion, chopped. Honest and truly, even if it is 85 degrees out on a random Wednesday in June… I could eat it just as easily as if it were a 20 degree day in December. My kids continue to survive on milk and oxygen alone many evenings. Season with a little more salt and pepper. I’m sure to always include something they enjoy, but they still eat very little at the evening meal. I love Tillamook which I pick up at Costco every couple of weeks but any good quality sharp cheddar will do the trick. The tank is all set-up and was supposed to be housed on Mr. Prevention’s workspace in the second floor landing, however that spot has been deemed “too sunny”. 1 large carrot sliced medium. You can’t have a bowl of soup without a carb to soak it all up, it’s like the golden rule. Add in the garlic and bay leaf saute for 30 seconds. Super Simple Broccoli Cheddar Soup 2 Tablespoons butter 2 Tablespoons flour 4 cups chicken broth 2 cups milk 3, 8oz packages frozen or fresh broccoli 2 cups shredded cheddar cheese 1 large carrot, grated fresh black pepper heavy cream- optional Melt your butter and then add the flour to create a paste, this is called a Roux. Creamy Broccoli Cheddar Soup made with fresh broccoli, cream, and sharp cheddar cheese. Whisk flour into warmed milk until dissolved. Bring 8 cups of water to a rolling boil. It could also be a form of Welsh Rarebit or thinned to be an excellent cheddar soup. I needed to make Mac and Cheese for a lot of people and chose to adapt a recipe I found here to make the sauce. Drizzle olive oil over top, season with salt and pepper and sprinkle the cheese all over the bread. Return soup to kettle and heat to ... pierced. I think we can all agree that broccoli cheddar soup is the best thing to happen to the planet. 2 tablespoons flour. 2-3 cups sharp cheddar, grated. Use a high-quality cheese (Tillamook & Cabot are great. Your email address will not be published. Tillamook Sharp Cheddar to be exact. #wholesomeyum #lowcarb #easy #broccoli #soup #comfortfood Add onion, celery, carrots, and sauté for 2-3 minutes, until soft. You add a pandemic and all the more…ugh. A friend mentioned this to us and um, brilliant! Over top, season with salt and pepper: stir in milk cook! Been able to get it off my mind cheese croutons LinkedIn Reddit WhatsApp Pinterest. 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